Miss Dasia has been in the food and service industry for over 5 years. She is very personable, has a great smile and confident in her craft!
Miss Jasmine has been working in the food service industry for over 15 years. She loves working with others and always has a smile on her face and ready for a great conversation.
Te'Jean a.k.a. Tee is my right-hand man! He handles set up, tear down and cleaning services, as well as, having a wonderful and comedic attitude that leaves guests happy and fulfilled.
My Waittaff is awesome! Friendly, fun and they know what they are doing. They all possess wonderful and comedic attitude that leaves guests happy and fulfilled.
Serving beer, wine, seltzers & champagne (Host is responsible for providing all alcohol)
Serving beer, wine & seltzers (Asia’s Alixirs will be responsible for providing 2 domestic, 2 wines (red, white or blush) and pick 2 seltzers/ciders/malt beverages)
Serving beer, wine, seltzers, champagne unlimited types of liquor with unlimited mixers (Asia’s Alixirs will be responsible for providing 3 standard liquors, 2 domestic beers, pick between 2 wines-red, white, blush, moscato, 1 seltzer/har cider/wine cooler)
*Only for events with under 50 MAX guests attending*
Serving Beer, Wine & Champagne ONLY (Host is responsible for providing
all alcohol)
· Greeting guests & escorting them to their table.
· Delivering food and beverages in a timely manner, as well as discarding trash from tables
-Monitoring tables , refilling drinks and ensuring customer satisfaction.
- Keeping areas of the venue cleaned and sanitized
-Set up and tear down food stations, prep and box food, and clean up venue
Additional bartenders (if needed)
Tea & Lemonade Canisters
Bottled Waters
Jell-O shots (50 prepared)
Additional bags of ice 80lbs of ice
Champagne toast (includes specialty glasses)
Add a footnote if this applies to your business
